Tuscan Bean 'Goppel'
It was segall's first release on drag city, the record label which he has continued publishing with since.
Recipe Summary Tuscan Bean 'Goppel'
Easy earthy side dish--or on its own with some good crusty bread and a glass of wine. Add grilled vegetables for vegetarian entree.
Ingredients | Good By Bread2 (15.5 ounce) cans cannellini beans, drained1 (14.4 ounce) can petite diced tomatoes1 tablespoon extra-virgin olive oil2 cloves garlic, chopped1 pinch red pepper flakes, or to taste (Optional)¼ cup crumbled feta cheese¼ cup chopped fresh cilantroDirectionsInfo | Good By Breadprep: 10 mins cook: 5 mins total: 15 mins Servings: 6 Yield: 6 servings
TAG : Tuscan Bean 'Goppel'Side Dish, Beans and Peas,
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