100 Percent Whole Wheat Bread
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Recipe Summary 100 Percent Whole Wheat Bread
Nice soft whole wheat bread with added grains. Makes a 2 large loaves. Double recipe for 3 smaller loaves.
Ingredients | Top Cabernet Sauvignon Under 1001 ¾ cups warm water (110 degrees F (43 degrees C))¼ cup honey2 teaspoons instant yeast6 cups stone ground whole wheat flour6 tablespoons vital wheat gluten1 tablespoon flax seeds1 tablespoon flax seed meal1 tablespoon rolled oats1 tablespoon sesame seeds1 tablespoon quinoa1 tablespoon sunflower seeds1 teaspoon salt2 tablespoons coconut oil, meltedDirectionsInfo | Top Cabernet Sauvignon Under 100prep: 1 hr cook: 30 mins additional: 2 hrs total: 3 hrs 30 mins Servings: 12 Yield: 2 loaves
TAG : 100 Percent Whole Wheat Bread100+ Breakfast and Brunch Recipes, Breakfast Bread Recipes,
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