Watermelon And Feta Salad With Arugula And Spinach
Spread each flatbread with 1/4 cup of the hummus, leaving a 1/2 inch border around the edge.
Recipe Summary Watermelon And Feta Salad With Arugula And Spinach
Sweet, salty, and refreshing salad with a little bite.
Ingredients | Spinach And Feta Wrap3 tablespoons extra-virgin olive oil2 teaspoons white balsamic vinegar½ teaspoon kosher salt2 cups arugula2 cups baby spinach leaves1 cup thinly sliced red onion1 cup grape tomatoes, halved½ cup crumbled feta cheese2 cups bite sized watermelon chunksDirectionsWhisk the olive oil, white balsamic vinegar, and salt together in a small bowl; set aside.Combine the arugula, spinach, onions, and tomatoes in a large salad bowl. Drizzle the vinaigrette over the salad mixture; toss to coat. Add the feta cheese and watermelon to serve.Info | Spinach And Feta Wrapprep: 20 mins total: 20 mins Servings: 4 Yield: 8 cups
TAG : Watermelon And Feta Salad With Arugula And SpinachSalad, Green Salad Recipes, Spinach Salad Recipes,
Images of Spinach And Feta Wrap
Spinach And Feta Wrap : We've managed to take all the best flavors of the greek islands and combine them all into one delicious and convenient wrap!
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