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Steps to Make Lamb Meatloaf Recipe Uk

Saturday, July 17, 2021

Meatloaf Stuffing

In a separate small bowl, combine the brown sugar, mustard and ketchup.

Recipe Summary Meatloaf Stuffing

I get bored of regular red sauce meatloaf. I've combined my version of holiday stuffing and turned it into a meatloaf. This alternative is delicious and full of veggies and apples. Instead of using bread crumbs, crackers, or oatmeal, try Pepperidge Farm® Herb Seasoned Stuffing! Perfect for fall-winter comfort-style dinners. Pairs well with traditional mashed potatoes and dinner rolls. After experimenting several times over the course of a few years, I've come up with what I call 'Meatloaf Stuffing'. You can use ground beef if meatloaf meat is not available. Enjoy!

Ingredients | Lamb Meatloaf Recipe Uk

  • 1 ½ pounds beef, veal, and pork meatloaf meat mix
  • 2 green apples - peeled, cored, and diced
  • 1 small white onion, diced
  • 1 cup herb-seasoned stuffing mix (such as Pepperidge Farm® Herb-Seasoned Stuffing), crushed
  • 3 stalks celery, diced
  • ½ cup milk
  • ¼ cup water
  • 2 eggs
  • 1 teaspoon garlic powder
  • ¾ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 (10.75 ounce) can cream of mushroom soup
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix meatloaf meat, apples, onion, stuffing mix, celery, milk, water, eggs, garlic powder, salt, and black pepper together in a bowl until ingredients are evenly combined.
  • Spread cream of mushroom soup into a 9x5-inch loaf pan. Spoon meat mixture into the loaf pan and use a spatula to gently flatten the top of the loaf.
  • Bake in the preheated oven until no longer pink in the center, about 1 1/2 hours. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Cool in pan for 5 to 10 minutes.
  • Flip meatloaf pan upside-down onto a serving platter so the cream of mushroom soup is on the top of the loaf.
  • Info | Lamb Meatloaf Recipe Uk

    prep: 20 mins cook: 1 hr 30 mins additional: 5 mins total: 1 hr 55 mins Servings: 6 Yield: 1 9x5-inch loaf

    TAG : Meatloaf Stuffing

    Meat and Poultry Recipes, Pork, Ground Pork Recipes,


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